Our room (No. 4) was very nice and fully met our expectations. However, the hotel offers very limited parking, and the nearest parking area is about 500 metres away. It is possible to unload luggage at the entrance.
We recommend choosing a south-facing room but avoiding the first floor, as the restaurant’s roof windows open upwards, allowing both noise and cooking smells to enter the room. Unfortunately, the overall experience was ruined by extremely unprofessional service. At both check-in and check-out, the receptionist was occupied with their mobile phone and showed very little interest in the guests.
The breakfast was, without comparison, the worst we have ever experienced at any hotel. The buffet was constantly running out of food, and many items were never replenished. Throughout breakfast there was a constant shortage of bread rolls, scrambled eggs, plates and several other basic items. The bacon was burnt black and inedible, the butter had completely melted, and a cheap tub of Becel margarine from the supermarket was put out instead. There were no baked beans, and despite asking several times, they were never replenished. Tables were not cleared or cleaned, while staff stood chatting even though the buffet was empty and guests were waiting. Many guests repeatedly had to ask for food to be refilled. There was a complete lack of management and organisation, and the staff appeared indifferent to the situation. The service was extremely poor. We will not be returning.