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Vote for your favorite city in the CheapTickets All-American Barbecue Smackdown

Like the best barbecue, this competition is going to get messy. Claim your city as a BBQ boss! Go to our Facebook to vote for your favorite barbecue destination in the CheapTickets “All American Barbecue Smack Down” through June 29, 2015. Vote and you’ll be entered to win a trip for two to your favorite all-American destination. The best barbecue city gets bragging rights for a whole year.

CTIX BBQ CTANo purchase necessary. Contest open only to legal residents of the United States (including the District of Columbia) who are 18 years or older at the time of entry. Void where prohibited or restricted by law. Click here for complete contest rules.

The CheapTickets top 10 BBQ cities

You could just take our word for it. If your fingers have an overwhelming need to be covered in sauce, don’t worry–we’ve taken it upon ourselves to search for America’s best barbecue cities. Our booking and survey data reveals the top 10 cities for BBQ in the United States, with Memphis, Austin and newcomer San Antonio topping this year’s finger-licking list.

CTIX BBQ graph

Think outside the pit with these top BBQ picks

Any ‘cue enthusiast knows that there’s more to the perfect BBQ than ribs and sauce. Don’t get us wrong, it’s important, but we want to think outside the pit to honor those that go the extra delicious mile. Within the top five BBQ cities, we’ve sniffed out two leaders per BBQ category.

BEST SANDWICH

Order the Z-Man at Joe’s Kansas City BBQKansas City, Kansas

Behind every legendary sandwich is a legendaryregular. This one’s name is Mike Zarrick, a local sports talk radio jockey who goes by the name Z-Man. This mouth-watering mammoth is made with “sliced smoked brisket, smoked provolone cheese, a couple of onion rings, and a bit of barbecue sauce all on top of a Kaiser roll.” In 2013, it was speculated that the Z-Man sandwich helped the KC Royals get back on a winning streak, so have yourself a Z-Man before heading to Kauffman Stadium to root for the home team.

Z-man sandwich; Photo courtesy of Joe’s Kansas City BBQ

Z-man sandwich; Photo courtesy of Joe’s Kansas City BBQ

Runner up: The Cochon De Lait Po’ Boy at Walker’s Southern BBQNew Orleans, Louisiana

This sandwich puts all other po’ boys to shame. It is the po’ king. Make Walker’s Southern BBQ your first stop in NoLa, because it’s only three miles from the airport, but a 10-mile trek from Bourbon Street. French for ‘suckling pig,’ the Cochon De Lait is tender pulled pork in a tangy house-made sauce topped with coleslaw. The Walkers open at 10:30 a.m. for lunch and close when they sell out, so get there early.

MOST UNUSUAL BBQ DISH

Order the BBQ Spaghetti at The Bar-B-Q ShopMemphis, Tennessee

Even BBQ purists will be asking fora second heap of noodles topped with smoky, tender pork and a uniquely tangy sub-breed of spaghetti sauce. Though it has become a Memphis staple, this dish is best consumed at The Bar-B-Q Shop where they still use the original recipe from the previous owner and inventor of BBQ spaghetti. What goes better than spaghetti and kids? Bring your brood after a day at the Memphis Zoo, less than a mile away.

BBQ spaghetti; Photo courtesy of Yelp

BBQ spaghetti; Photo courtesy of Yelp

Runner up: The Brisket Ramen at The Granary ‘Cue & BrewSan Antonio, Texas

Come for the Brisket Ramen and stay for the handcrafted brews. Chow down on this Asian-cue fusion of “smoked shoyu broth, brown ale noodles, onsen egg, ‘cue shallots, and collard greens,” and wash it down with The Granary’s rotating seasonal beer like a black IPA. The Granary is set in San Antonio’s Pearl Brewery Community, which is the perfect place to spend an afternoon strolling the riverfront and people watching.

BEST FIXINS (A.K.A. SIDES)

Order the Blue Cheese Coleslaw at Kerlin BBQAustin, Texas

Austin has an undeniable cool factor, so it’s only fitting that it’s also home to the best cool, creamy ‘slaw that ever graced a plate of BBQ. You can forget counting coleslaw as a healthier side option to mac ‘n’ cheese, because this fixin’ is loaded with creamy blue cheese and mayo. Go on a clear day, because you’ll be eating outside. Kerlin BBQ is a no-thrills operation (think stationary food truck and picnic tables) in Austin’s hipster hood: East Austin. You don’t have to have a mustache or cool leg tattoo to get in—just order the ‘slaw, and they’ll know you can hang.

Blue cheese coleslaw; Photo courtesy of Yelp

Blue cheese coleslaw; Photo courtesy of Yelp

Runner up: The Sweet Potato Casserole at The Big Bib BBQSan Antonio, Texas

All good BBQ famously mixes the savory with the sweet, but the folks over at Big Bib BBQ are probably still wondering if their Sweet Potato Casserole belongs on the dessert menu or the sides menu. This dish is so sweet it’s essentially a sweet potato cake. Work up a good appetite before devouring this fixin’ with a hike along the Salando Creek Greenway just across the highway from Big Bib.

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Tagged: City, Family, Food & drink, FREE!, Holidays, Seasonal

Kelsie Ozamiz

Kelsie Ozamiz

Kelsie Ozamiz

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